Interest in wheat ,above all its temperature ( around 18º or 21º ) as much as it safe from fungi.
So that Brother Othon was immersed in a project with which he hoped to be able to fight
wheat diseades much better ,in this way he admired the sodium (from which he expected so much )
as well as the iodine (which seemed revealing ).
So that:
a).- Correct proportion of sodium +
b).- correct ratio of iodine +
c).- water +
d).- Others corrects more traditional formulations.
